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  • Results 1 to 6 of 6

    Thread: Grilled cheese.

    1. #1
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      janedoe's Avatar
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      Grilled cheese.

      What is your favorite grilled cheese?

    2. #2
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      Grilled cheese made with regular white bread, American or cheddar cheese with some tuna salad cooked in the middle of it.

    3. #3
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      Nothing fancy. American cheese and some butter on the bread. Bread choice now is usually some multi-grain. Sometimes I'll step it up with Swiss cheese.

      There is a new restaurant that specializes in grilled cheese, various breads, various cheeses other toppings along with a variety of tomato soups. When I tried it I got my plain grill cheese and a pretty basic tomato soup because none of the fancy versions appeal to me.

    4. #4
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      So many!
      Sourdough bread should always be used.
      Combinations we love: Mozzarella, tomato and avocado; sharp cheddar; sharp cheddar and homemade onion, bacon and tomato jam; smoked gouda and turkey (technically with meat it is considered a melt)

    5. The Following User Says Thank You to BogeyBaby For This Useful Post:

      charliebbarkin (06-30-2017)

    6. #5
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      I do one with fresh Italian bread from a local bakery, a 4 cheese blend Italian sliced cheese. Butter the outside of the bread, sprinkle some roasted garlic salt, oregano, and grated parm on the outside and grill. Basically garlic bread grilled cheese!

    7. #6
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      Sourdough! And I prefer muenster
      Charlie and Burton


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