One more kg of kangaroo meat into jerky and in the freezer. That should last me about two months or more. It was nice to get a cool day yesterday to do it in, though 140 F doesn't really heat the...
Type: Posts; User: Snowshoe
One more kg of kangaroo meat into jerky and in the freezer. That should last me about two months or more. It was nice to get a cool day yesterday to do it in, though 140 F doesn't really heat the...
Came back to say parchment paper does work very well. It took two sheets, the second one to flip the stuff over with. This time I mixed 1/2 pound of ground kangaroo with the meat from a large, well...
It didn't smell nice when it was drying but I find the smell of beef bothers me sometimes too. It was nice and dark brown on one side but light and chewed up looking on the bottom. From having to...
I have no idea what my electricity costs were but I did get 5.7 oz of jerky from my $15.?? 1/2 pound of ground kangaroo. Store bought kangaroo jerky was probably not from ground but it was $12.99...
|